Restaurante Las Rias Maspalomas

FISH & SEA FOOD

pescado2 FISH


Grilled dentex with garlic sauce

Baked dentex

Grilled stonebass or grouper

Stonebass or grouper RNE

Giltheadbream baked in a salt crust

Grilled Hake

Hake Basque Style

Fried Hake with cured ham filling

Baked fillet of Hake in safran sauce

Deep-fried Hake cubes

Hake Head

Grilled  Seabass with Garlic

Seabass Chef’s style

Seabass baked in a salt crust

Fillet of Sole with mushroom sauce and prawns

Grilled fresh Sole

Fried fresh Sole meuniere style

Filet of fresh Salmon with dill sauce

Grilled Turbot

Grilled Squid

Grilled fish assortment

langosta prueba SEA FOOD


Oyster

Grilled fresh prawns from Huelva

Scallop (one piece) Galician Style

Grilled razor clams (6 pieces)

Mussels a la marinière

Clams a la marinière or sauted with garlic

Wedge shells

Gratineted spider crab ‘Txangurro’

GRILLED SEA FOOD

King size prawns

Red king size prawns

Dublin bay prawn

Lobster

Spiny lobster

Grilled shellfisch and seafood asorment